Hospitality & Catering
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Hospitality & Catering
Level 2 Award in Food Safety for Manufacturing (RQF)
The Level 2 award in Food Safety for Manufacturing is regulated by Ofqual which is awarded by TQUK. This course provides learners with the opportunity to develop skills, knowledge and understanding of the importance of good personal and workplace hygiene, and to take responsibility for food safety in a manufacturing environment. Students will understand how to keep food safe from contamination.
The Level 2 Food Safety for Manufacturing is intended for learners wanting further training or to develop knowledge and or/skills in this subject area. The objectives of this qualification include preparing learners to progress to a qualification in the same subject area at a higher level or requiring more specific knowledge, skills and understanding, preparing learners for employment and supporting a role in the workplace.
SKU: n/a -
Hospitality & Catering
Level 2 Award in Food Safety in Catering (RQF)
The Level 2 award in Food Safety in catering is regulated by Ofqual which is awarded by TQUK. This course provides learners with the opportunity to develop skills, knowledge and understanding of the importance of good personal and workplace hygiene, and to take responsibility for food safety in a catering environment. Students will understand how to keep food safe from contamination.
The Level 2 Food Safety for catering is intended for learners wanting further training or to develop knowledge and or/skills in this subject area. The objectives of this qualification include preparing learners to progress to a qualification in the same subject area at a higher level or requiring more specific knowledge, skills and understanding, preparing learners for employment and supporting a role in the workplace.
SKU: n/a